Double bevel Sakimaru made with Hitachi Blue #2 steel laminated in soft iron.
Grinding has been done without sakimawashi/yokote to enable the edge to transition seamlessly all the way to the tip.
A thin and narrow blade with a curved profile, granting the user a very comfortable slicing motion with minimal wrist movement - especially noticeable for vertical cuts.
A striking blade with a lovely finish, paired with great quality Ebony.
Steel |
Aogami #2 |
Cladding |
Iron |
Edge Length |
295mm |
Heel Height |
30mm |
Spine thickness at the Heel |
3.5mm |
Spine Thickness 30mm from the Tip |
1mm |
Weight |
170g |
Handle |
Octagonal Ebony |
*Edge Length is measured in a straight line.
*As each knife is made individually by hand, there may be some slight variance in the measurements. If you are concerned about the exact dimensions of the knife you will receive please feel free to contact us.