Migoto X the nine Honesuki #003
Migoto X the nine Honesuki #003
Migoto X the nine Honesuki #003
Migoto X the nine Honesuki #003
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  • Load image into Gallery viewer, Migoto X the nine Honesuki #003
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Migoto X the nine Honesuki #003

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$600.00
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Under his own label "the nine", Melbourne based bladesmith Robert Trimarchi creates knives and other kitchen tools out of his humble workshop. Over the years, his knives have gained a reputation for excellent performance, a unique aesthetic, and a great degree of practicality and longevity. Each one of Robert's knives are made by himself from start to finish - from forging, heat treating, grinding, and crafting the fittings.

A Japanese style poultry boning knife, this Honesuki is designed to efficiently break down and portion whole birds. After a long period of testing and tweaking various prototypes, Robert decided on 1.2519 heat treated for toughness as the steel of choice. With a very stiff spine and robust geometry, these Honesuki are made to endure contact with joints and bones during butchery. 

This one has a very slight right handed orientation.

 Steel

1.2519

Cladding

Iron

Edge Length

156mm

Heel Height

46mm

Spine thickness at the Handle

5.6mm

Spine thickness at the Heel

4.5mm

Spine Thickness 30mm from the Tip

1.5mm

Weight

163g

Handle

Bog Oak

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