Migoto x the nine Honesuki #006
Migoto x the nine Honesuki #006
Migoto x the nine Honesuki #006
Migoto x the nine Honesuki #006
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  • Load image into Gallery viewer, Migoto x the nine Honesuki #006
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Migoto x the nine Honesuki #006

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$430.00
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$430.00
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Under his own label "the nine", Melbourne based bladesmith Robert Trimarchi creates knives and other kitchen tools out of his humble workshop. Over the years, his knives have gained a reputation for excellent performance, a unique aesthetic, and a great degree of practicality and longevity. Each one of Robert's knives are made by himself from start to finish - from forging, heat treating, grinding, and crafting the fittings.

A Japanese style poultry boning knife, this Honesuki is designed to efficiently break down and portion whole birds. 

This time Robert chose Blue #2 for the core steel, sandwiched between soft iron. A very stiff blade and robust geometry, these Honesuki are made to endure contact with joints and bones during butchery. 

 Steel

Aogami 2

Cladding

Iron

Edge Length

170mm

Heel Height

47.5mm

Spine thickness at the Handle

5mm

Spine thickness at the Heel

4.4mm

Spine Thickness 30mm from the Tip

1.6mm

Weight

167g

Handle

Bog Oak

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